Organic Chia Seeds (1kg.)

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Cod: RNC-05	Weight: 1,075 gr.
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US$ 21,60

There are many good reasons to begin eating chia seeds. For example, if you are on a diet Chia (Salvia hispánica) is native to Central America. It is an excellent source of Omega 3 (62%), omega 6, antioxidants, fiber, vitamins B (B1, B2,B3,B6 y B8 ), vitamins E, phosphor, magnesium, iron, zinc, selenium, boron, and copper and vitamin B. It does not contain gluten, and has low sodium content.

Nowadays, Chia is very popular due to its high content in Omega 3. By comparison, it contains more Omega 3 than fish oil and it does not contain heavy metals. It is essential to choose food rich Omega 3, because it helps to keep degenerative diseases such as cholesterol and arteriosclerosis at bay. A healthy lifestyle and diet with Omega 3 results in well-balanced blood pressure and helps to prevent cardiovascular problems.

SCIENTIFIC NAME: Salvia hispanica

COMPOSITION: 100 % organic chia seeds (certified by Control Union Peru).

ORIGEN: White chia seeds grown in a project with high Andean communities of Mollepata, Cuzco. To read more about the origin read the following link: Organic Chia Peru.
See also: http://www.peruvianchia.com/

RECOMMENDED USE: Take 2 spoonfuls per day. The seeds can be diluted in water, yoghurt, cereal, fruit, juice. Soak the seeds in water for 30 minutes before consumption.

WARNING: The effects of this product are backed by empirical experience of ancient traditional medicines, with excellent results and the absence of harmful side effects if given within the correct dose. The information listed identified here is by no means an ordinance or a prescription, the use of these natural products does not replace a medical consultation which INKANATURAL does not intend to replace.