The Camu Camu is a functional food with vitamin C which is good because it helps synthesize collagen in the body, acts as a strong antioxidant, can promote hormone synthesis, accelerating the healing, iron absorption and normal replication cells in the gastrointestinal tract.
It contains high concentration of natural vitamin C.
Camu Camu 100% pure and natural with no additives or preservatives, contains more than 7,000 mg of vitamin C per 100 grams.
How to use
Adults: Consume 5-10 g (1-2 teaspoon) every day. It can be mixed with milk, juices or your daily drink.
5 g or a teaspoon a day to accompany your drinks or desserts.
Pregnacy and breastfeeding: Consume 5 g or 1 teaspoon daily. It can be mixed with milk, juices or your daily drink.
Keep tightly closed bag. Store in cool, dry place. Protect from light.
Warnings and Contraindications
There are no reported contraindications.
The effects of the products are backed by empirical experience of ancient traditional medicines, with excellent results and the absence of harmful side effects if given within the correct dose. The mentioned information does not constitute in any way an ordinance or a prescription; the use of these natural products does not relieve a medical consultation INKANATURAL will not be replaced.